Il Menù di Castelluccio Palusse
Yellow polenta millefeuille with stewed red radicchio, pecorino cheese fondue and crispy bacon € 8.00
Crunchy saccottino filled with creamy potatoes and bacon on pecorino velvety and truffle pesto € 9.00
Vinsanto liver paté with caramelized pear € 7.00
Our selection of local cold cuts with croutons € 8.00
Città della Pieve saffron potato gnocchi with cherry tomatoes, bacon and fragrant thyme € 14.00
Pici with garlic, oil and chilli pepper, bread crumbs € 12.00
Homemade ravioli stuffed with cheese and pears on a butter and walnut sauce € 13.00
Tagliolini with truffle € 15,00
Tortelli filled with Carbonara, butter and summer truffle € 15,00 Spaghettoni from Gragnano in tomato sauce, basil pesto and burrata stracciatella € 12.00
Lamb chops with potatoes € 15.00
Pork neck cooked at low temperature with craft beer € 13.00
Cod confit with citrus tomato soup € 13.00
Sliced ​​beef with rock salt, green pepper berries and rosemary € 14.00
Fillet of beef in bacon shirt with black sesame sauce € 22.00
Creamy chocolate, raspberry sauce, candied orange and cantucci crumble € 7.00
Parfait with walnuts with cat's tongue and caramelized figs € 8.00
Zuccotto stuffed with cream ice cream drowned in dark chocolate € 7.00
Sicilian pistachio cylinder with cocoa powder and meringues € 8.00
Italian-style meringues filled with whipped cream on salted caramel sauce € 8.00
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